Staub 4 qt with Glass Lid
Like our traditional STAUB cocotte, the glass lid cocotte is unsurpassed for slow-cooking meat and vegetables to tender perfection, and for simmering
Staub cast iron cookware retains heat and distributes it evenly, making food more consistent in texture and taste. In addition to having these technical merits, it's attractive appearance make it possible for the dish to go straight from the stove to the table. During manufacturing, a sand mold is made for each cast iron piece and then it's destroyed-making each piece unique unto itself. Perfect for use on all heat sources, including induction.
Staub 4-Quart Cast Iron Round Cocotte with Glass Lid - Dark Blue
The STAUB 3.5-quart braiser with glass lid is the perfect cookware for one-pot dinners, slow-cooked braises, and simmered soups. The heavyweight, domed glass lid locks in moisture and accommodates large cuts of meat. STAUB cast iron possesses exceptional heat-retention qualities, so the pot heats evenly throughout.
Staub Cast Iron 3.5-qt Braiser with Glass Lid - Lilac
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Staub 4 Qt. Round Cocotte & Glass Lid
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Staub Cast Iron Braiser With Glass Lid, Dutch Oven, 3.5-Quart, Serves 3-4, Made In France, White
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The STAUB 3.5-quart braiser with glass lid is the perfect cookware for one-pot dinners, slow-cooked braises, and simmered soups. The heavyweight, domed glass lid locks in moisture and accommodates large cuts of meat. STAUB cast iron possesses exceptional heat-retention qualities, so the pot heats evenly throughout.
Staub - Cast Iron 3.5-qt Braiser with Glass Lid - Dark Blue